Ethnic Eating: Japanese Foods DVD

A dining experience at a Japanese restaurant includes more than just eating sushi! A knowledge of food terms and eating etiquette are also necessary.

Join Chef Andrew Zimmern for a fascinating study of the rich cultural history of Japan's foods. He interviews the owner of a Japanese restaurant and presents a food tour of Japanese dishes.

Appropriate for grades 10 - adult. Teaching materials included. 14 min. Closed Captioned.

ISBN # DVD 1-57175-896-8