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We offer three courses that are approved by the School Nutrition Association’s new certification program.
Each course is approved for two hours in the Key Area of Nutrition and provides accurate, up-to-date information with PowerPoint presentations and activities designed to enhance the learning experience. Prepared and tested by trainers.
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Developed by Linda Dieleman, MS, RD, LN, member of the Minnesota Trainer Network. Linda has more than 16 years of experience managing school foodservice operations in a large urban district. |
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| Training Certificate |
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